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Spicy Steak Marinade

3 tbs orange juice
2 tbs honey
1 tsp English mustard
2 tsp Schwartz Steak Seasoning Simply Shake Seasoning
675 g (1 1/2 lb) rump or sirloin steak

Blend all the marinade ingredients together in a large flat dish. Add the steak and leave to marinate for at least an hour or over night in a refrigerator.

Place on a barbecue or under a pre-heated grill and cook, turning occasionally, basting with any remaining marinade.

Makes 4 servings.

Many thanks to Schwartz for letting us use this recipe.